Ready Steady Cook
On Tuesday, 20 February the Year 10 Food Technology elective classes took part in a fun and exciting program known as Ready Set Cook! Students discovered new tastes they could bring to the table in multiple styles, colours, textures, and flavours using very delicious varieties of pasta. Dishes were served to our staff, who then judged the dish they established was most pleasant, favourable and tasteful to the tummy! It was a tough competition alright!
Maddison Brymer, 10W